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Christmas, the time of the year that you enjoy the fullest with your friends and family right by your side. It's a holiday of traditions, beauty and of course good food.
Our Pride of India’s Chilli Chickpea Papadums is everything you could ask for while making some delicious snack to compliment your extravagant Christmas Dinner!
WHAT YOU NEED
1 Onion
2 Tomatoes
2 cloves Garlic
1/4 cup Cheddar cheese , shredded
Coriander Leaves ,
1/2 tsp Dried oregano
1 Lemon juice
Pride of India’s Himalayan Pink Salt, to taste
HOW TO MAKE
Mix together onion, tomatoes, garlic, red chilli powder, garlic, salt and lime juice in a mixing bowl.
Spread it over the roasted Papadums.
Sprinkle the cheddar cheese and grill for a minute.
Sprinkle the coriander leaves and serve immediately.
Nothing says Christmas more than fun, family and food so our Pride of India Chilli Chickpea Papadum will make your holidays ever so amazing!
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Thanksgiving Day arrives with the rustle of fallen leaves underfoot and a symphony of colors in the trees. Families and friends gather, their smiles mirroring the warmth of the hearth. As the meal begins, laughter and stories weave through the room, a testament to the bonds of kinship. It's a day of gratitude, a feast for the senses, and a reminder that in the company of loved ones, we find the true meaning of Thanksgiving.
