Donut is a dessert that can easily brighten up anyone’s mood and with the addition of homemade freshness, it gets even better.
We bring you this quick and yummy recipe of donuts baked fresh with Pride of India’s Organic Cinnamon Ground that are all about making you feel home with just a bite!
1 cup wheat flour
1/3 cup Natural Crystal Rock Sugar Whole
1 1/4 ts baking powder
1/4 ts Himalayan Pink Rock Salt
1/4 cup milk
1/4 cup plain yogurt
1 large egg
1 tsp vanilla extract
2 tbsp unsalted butter
1/4 cup granulated sugar
Preheat the oven to 350.
Take a medium bowl and combine the flour, baking powder and salt.
In another bowl, whisk together sugar and egg until light and fluffy.
Add milk, yogurt and vanilla extract and whisk until smooth.
Combine the mixtures together and stir well.
Spoon the mixture in donut pans or pipe it in to make the donuts.
Bake them at 350 for 8-10 minutes.
Combine sugar and cinnamon in a bowl.
Dunk the donut in melted butter and then in the sugar and cinnamon mixture.
Your donuts are ready.
Donuts already make everyone happy and with the Pride of India’s Organic Cinnamon Ground on top, it gets even better!
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On St. Patrick's Day, the world transforms into a sea of green as we celebrate the spirit of Ireland! Join us in embracing the luck of the Irish with traditional music, hearty feasts, and a sprinkle of magic. Let's raise a toast to St. Patrick, the patron saint of Ireland, and revel in the joy of community, laughter, and endless cheer. Join us as we explore the joy of cooking together and whip up a delightful Irish-inspired feast that will make this St. Patrick's Day truly unforgettable. Happy St. Patrick's Day to all!